James Poulter had the pleasure of not only hearing Guo Yue play but tasting his food and later, talking with the celebrated Chinese musician, chef and author. Guo Yue, delighted festival goers at Musicport 2010 with two stunning expositions of the Chinese flute, an intimate Chinese cookery class at a local Bridlington cafe plus a special workshop for children. Photo Credits Peter Hodge. Read more »